RECIPES

亚参虾球

  • 中大虾(保留虾尾壳) 18只
  • 洋葱 1粒
READ MORE

Braised Chicken with Morels

  • Farm chicken 8kg
  • Salt 30g
READ MORE

Crispy Pockets with Special Sauce

  • Cod Fish 1kg
  • Fine salt 10g
READ MORE

Sambal Cuttlefish/Squid

  • Cuttlefish or Squid 300g
  • Lady’s fingers (sliced) 50g
READ MORE

Fried Rice Noodle & Seafood with Gan Xiang Sauce

  • Rice noodle 250g
  • Prawn 50g
READ MORE

Fried Prawns with Assam Sauce

  • Prawns (heads removed) 500g
  • Plain flour 125g
READ MORE

Connect With MCM

Find us on Facebook